The Bamix Professional Immersion Blender was designed primarily for commercial kitchens but is great for advanced home cooking as well. It has a longer stem to help it reach to the bottom of deeper pans of soups and sauces were bulk food preparation is the order of the day. With the Bamix Pro you can immerse the blender up to the body housing which is 25cms from the blades.
There are two Bamix Professional Immersion Blender; the Bamix Gastro 200 providing 200 watt motor and the Bamix Gastro 350 providing 300 watt motor.That's a lot for a home blender but not as much as the Miallegro Immersion Blender.
Most home users should be able to accomplish everything they wanted with the Bamix Gastro 200 watt model but just in case you are a heavy user of immersion blenders and regularly make thick soups the Bamix Gastro 350 delivers maximum torque for making every blending task faster and more efficient.
Bamix Gastro 200 Immersion Blender Features
- 3 Interchangeable Blades
- Sealed unit to handle, allowing Bamix to be submerged in water
- Can be used for big batches of soups and sauces to mincing meats
- 25% longer shaft than the standard immersion blender
- 200-watt motor driving two speeds 12,000 and 17,000 rpm
- Maximized torque increases blade rotations guarantees smooth finishes
- Steady blending when you're working with thick mixtures or big batches
- Includes beater, whisk, meat mincer and multi-utility attachments
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Bamix Professional Immersion Blender Attachments
The Bamix Professional Immersion blender comes complete with a multi-purpose blade, a whisk attachment and beater attachment. However there are a few others that you can buy separately making this hand blender even better. Besides the ever popular Bamix meat blade and stainless steel 30oz milkshake cup you can expand the versatility of the Bamix professional immersion blender with the Bamix SliceSy and Processor Attachment.
Pro's & Cons of the Bamix Professional Immersion Blender
- Versatile machine doing a lot of kitchen work
- Consistent performance means you know your stuff will be the best every time
- Durable, easy to use, quality, versatile product
- Shaft doesn't detach from body for easy washing
- Can be expensive with additional parts
- Supplied wall bracket is worthless
Bamix Professional Immersion Blender Reviews
Great product Works as advertised. It has a lot of torque so you need a good grip. Works with everything - especially great to make light and fluffy mashed potatoes. jinnsY from Wichita
I haven't used it much yet but I can see already it will do most any job. I would recommend using taller containers so the food doesn't fly out while using it. I only hit the button a couple of times for hot cocoa and I had froth on top of the cup. Wonderful. CayH from Sunrise, FL
Versatile and Worth the Money! This is a well-made, versatile, and easy to use product. It is equally good for processing large quantities like soups, or for small jobs like making sauces (mayo, hollandaise, bearnaise). I love being able to keep things in one pot without having to transfer things to a blender. It will not "liquefy," but on high speed it will produce a smooth blend. gardenerlynn from Columbus, WI
Bamix was the first immersion blender and was introduced into the market in Germany in 1955 under a different name, Zauberstab. It was quickly called the magic wand by its users as it replaced kitchen items like the food processor, grinder, whisk and blender. Now with more than 11 million Bamix blenders sold in all 5 continents they are most certainly the most successful kitchen machines of its kind.
The Bamix Professional Immersion Blender works extremely well with small amounts of food, if you use a small beaker or extra attachments. It really excels however when using it for larger quantities of blending liquids. This is the reason why our Bamix and extras are used on a daily basis. Other advantages include easy to clean, although not in a dishwasher and it's amazingly light-weight. On the whole a wonderful addition to your cooking arsenal of kitchen gadgets.